Vegan Dessert Essentials is a specialised online course that teaches you how to make professional-quality vegan desserts. You’ll learn techniques for pastries, cakes, tarts, mousses, etc..

This course is perfect for anyone who loves desserts and wants to understand the basics of plant-based baking. Whether you’re a home baker, a professional, or simply curious about vegan sweets, this course gives you the skills to create impressive desserts confidently.

No. The dessert curriculum is not covered in Plant Pro. Vegan Dessert Essentials is an exclusive standalone coursefocused entirely on pastry and dessert work.

If you’ve completed Plant Pro and want to expand more into vegan desserts, this is the natural next step.

Not at all. Anyone interested in learning dairy-free and egg-free desserts can join. Many students simply want healthier or more inclusive dessert options.

No. The lessons are detailed and approachable. Basic kitchen comfort helps, but you don’t need professional experience.

Yes. You’ll receive a completion certificate from The Vegan School after successfully finishing all required activities.

The course is self-paced with pre-recorded video lessons. You can watch them anytime and practise in your own kitchen.

Yes — you can watch the lessons, view recipes and complete the coursework using your phone.

However, we recommend using a laptop for a better viewing and cooking experience, especially when checking recipes, uploading photos, and navigating through modules.

Yes. You’ll be making real desserts, photographing your process, and uploading your work. This helps you learn by doing, not just watching.

Before each activity, review the recipe and create your own list of ingredients and tools needed. This helps you stay organised and ready for the practical tasks.

Yes. You’ll find ingredients locally or online. If something isn’t available, you can ask for substitutes in the community page — chefs and students often share good alternatives.

Please find the list of equipment attached. While it look's big you will need to have these equipment to setup a small home bakery.

No. You can complete the entire course from a regular home kitchen.

Yes. You’ll have access to the chef, our community page and can reach out for help with ingredients, techniques, or troubleshooting.

You’ll upload photos of each dessert as you make it — from preparation to the final plated product. Chefs review your work and give constructive feedback to help you improve.

Yes. You can share your desserts, ask questions, and learn from others through the community page.

Once our job board is launched, you’ll be able to explore opportunities related to plant-based baking, pastry work, and dessert creation.

The course is delivered through our trusted partner Rouxbe.com, known for their professional online culinary programs. We support your learning, guide you through the experience, and help with the community and feedback process.

No. Our offline program focuses on broader cooking and culinary techniques. Vegan Dessert Essentials is a specialised dessert course with its own curriculum, methods, and recipes.

Yes. Email us or request a setup call — we’ll help you get started smoothly.

We do not offer refunds, as full access is available immediately upon purchase.

Write to us anytime at hello@veganschoolonline.com — we’re here to help with anything you need.